This is a rather well made Napa Cabernet for the price point, not as crude or oaken as many and offering genuine layers of flavor and transitions from attach through finish. DH
Plush and smooth on the finish which lingers for a while. An excellent pairing with braised duck or a pizza with a tomato-fennel sauce. Highly recommended. RR
This is good, and would pair well with any seafood you have to pry from the shell. Try it with a large plate of small oysters. Recommended. DH
WHO: Jonata Winery WHAT: Cabernet Sauvignon WHERE: California, Central Coast, Santa Ynez Valley WHEN: 2004 SIZE: 1.5L RESERVE: $350 MINIMUM BID: $50 91 points - Robert Parker, The Wine Advocate ...