Green apples and lemon cream waft up from the glass. The palate, too, is dominated by tart, barely ripe green apple. Lemon, with hints of white pepper and ginger, appear on the mid-palate and linger on the finish. This is fresh and bright, with plenty of zing. Drink with fried oysters. Recommended. 87 points.

WHO: Four Degrees of Riesling, by Three Brothers Wineries & Estates
WHAT: Riesling
WHERE: New York, Finger Lakes, Seneca Lake
WHEN: 2012


Three Brothers Wineries & Estates has very generously offered Palate Press readers a special discount. Use promo code “PalatePress”  at Three Brothers Wineries & Estates to receive 10% off your entire wine purchase.

About The Author

David Honig

David Honig, the Publisher, looked at what was happening in the world of wine journalism and realized there were a lot of great writers out there at the same time paying publications, from newspapers to websites, were dropping like flies. So he created Palate Press to find the best writers and create a new forum for them to sell their best work. He is a self-educated oenophile, and defers to the tremendous experience and wisdom of the amazing staff at PALATE PRESS: The Online Wine Magazine.

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