This interesting blend puts all the varietals in all the right places. Blackcurrant and blackberry on the nose come from the Bordeaux varietals, Cabernet Sauvignon and Merlot. They lead on the palate, too, with blackcurrant and black cherry in the lead and cocoa on the mid-palate. The Syrah comes on slowly, bits of blackberry under the other fruits at first, but shines through on the finish, adding lingering bacon fat and a hint of smoke. Tannins are grippy. Drink with a bison burger with carmelized onions. Recommended.

WHO: Whitehall Lane Winery & Vineyards
WHAT: Red  Blend (Cabernet Sauvignon, Merlot, Syrah)
WHERE: California, Napa Valley
WHEN: 2010



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David Honig

David Honig, the Publisher, looked at what was happening in the world of wine journalism and realized there were a lot of great writers out there at the same time paying publications, from newspapers to websites, were dropping like flies. So he created Palate Press to find the best writers and create a new forum for them to sell their best work. He is a self-educated oenophile, and defers to the tremendous experience and wisdom of the amazing staff at PALATE PRESS: The Online Wine Magazine.

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