A person made this. It will restore your faith in humanity. This is consistently one of the best wines from Stag’s Leap, one of the best AVAs in Napa Valley. Shafer’s Hillside Select gives you all the depth you can hope for in a Napa Valley Cabernet, but adds the elegance and balance, the mint and menthol and the remarkably silky tannins that all say “Stag’s Leap.” Layers of flavors start with blackberries and cassis, with a background of mint and menthol, followed by a white pepper pop. The mid-palate shows clear evolution to black currant, dark chocolate, then espresso. It also hints of violets that will come to the fore if you’re willing to let a bottle spend98 a decade or more in the cellar.Black fruits and dark chocolate linger with the mint, making a comeback, on thefinish. Every hour the bottle is open adds a new layer of flavors and aromas. Tannins are powdery-fine, silky-smooth, and gently grip your whole mouth. The finish echoes forever. Nothing in this wine overpowers. If you equate big money with huge power, this isn’t the wine for you. But if you expect to get skilled winemaking, excellent balance, waves of flavors, delivered with power matched with grace, this is worth every penny. Drink with very good friends and very fine filet. Very highly recommended. 98.

WHO: Shafer Vineyards
WHAT: Cabernet Sauvignon
DESIGNATION: Hillside Select
WHERE: California, Napa Valley, Stag’s Leap
WHEN: 2009
HOW MUCH: $240

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About The Author

David Honig
Publisher

David Honig, the Publisher, looked at what was happening in the world of wine journalism and realized there were a lot of great writers out there at the same time paying publications, from newspapers to websites, were dropping like flies. So he created Palate Press to find the best writers and create a new forum for them to sell their best work. He is a self-educated oenophile, and defers to the tremendous experience and wisdom of the amazing staff at PALATE PRESS: The Online Wine Magazine.