A bit of an odd duck of cru Beaujolais, to my palate of thinking. Starts off with nice bright cherry and blackberry on the nose, but the follow through is disappointing. Fruit seems one-dimensional and the tannins are more pronounced than I would have expected, giving the wine a dusty tone. Can’t say as I’m not a fan of this one. Not recommended. GT

WHO: George Duboeuf
WHAT: Gamay
WHERE: Julienas, Beaujolais, France
WHEN: 2010
HOW MUCH: $18 (Media sample)

About The Author

Gary Thomas
Wine Review Editor

Gary Thomas is also a longtime professional journalist, and former senior correspondent at the Voice of America. He was the wine columnist for the Austin American-Statesman in Austin, TX, and has freelanced wine articles for other publications, including the Wine Spectator. He has spent much of his long journalistic career working overseas, managing to cadge needed wine in the hardiest of circumstances and unlikliest of locales, even in places like Pakistan and Iran.

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