Clear, medium-light golden yellow in color. Clean, medium-light aromas of waxy yellow apples, green melon, fresh pear, and dried ginger. Dry on the palate with medium-light body and acidity; very soft flavors of fresh apples, lemon candies, and tropical fruit to a medium finish. Easy and refreshing. Pair with salmon or tofu in a sesame ginger glaze. Recommended.

WHO: Torii Mor Winery
WHAT: Pinot Gris
WHERE: Willamette Valley, Oregon
WHEN: 2008

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About The Author

Ryan Reichert
Managing Editor

Having grown up in the midwest, Ryan followed his passion for wine to Oregon's Willamette Valley. He holds the Advanced Certificate with Distinction from the Wine & Spirits Education Trust. Ryan is the creator and author for Northwest Whites, a site dedicated entirely to the white wines of the Pacific Northwest. You can also learn more about Ryan on his personal website. Ryan lives in Portland, OR.

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