At over 16 years of age, this classic Douro blend of indigenous varieties like Tinta Roriz and Touriga Nacional still shows quite a bit of color, with a rich garnet color, barely hinting at orange on the edges. The aromas show the wine’s maturity: mushrooms, tobacco, plums and raisins, with fine, fine tannins wrapping things up at the end. A nice bit of freshness on the finish shows that it still had a lot to offer, demonstrating how table wines for the Douro—and not just ports—can age gracefully for a very long time. Recommended.

WHO: Casa Ferreirinha
WHAT: Tinta Roriz, Touriga Nacional, Touriga Franca, Tinta Barroca, etc.
WHERE: Douro, Portugal
WHEN: 1994
HOW MUCH: $36 (cost in 1997)

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About The Author

Remy Charest

Rémy Charest is a Quebec City based journalist, writer, and translator. He has been writing about wine and food for over 12 years in various magazines and newspapers. He writes two wine blogs (The Wine Case, in English, and À chacun sa bouteille, in French) and, as if he didn’t have enough things to do, he also started a food blog in English, The Food Case, and one in French, À chacun sa fourchette.

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