Pear and melon on the nose. On the palate, melon, peach, pear, and white pepper. It balances a round mouth-feel with bright refreshing acids. This has an excellent quality-to-price ratio. Pair it with a hot summer day and a bowl full of balls of honeydew and cantaloupe melon.

WHO: Indaba
WHAT: Chenin blanc
WHERE: Western Cape, South Africa
WHEN: 2008
HOW MUCH: $11 (Media sample)

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David Honig