I found a dusty minerality, ripe red fruits and berries, and a little sweet spice on the nose. On the palate were juicy red fruits, berries and cherries, vanilla and spice, with soft tannins. A great Italian food wine that will go well with meats and tomato sauces. This wine promises to please a crowd without breaking the bank. For Kathleen’s full review visit her blog Between the Vines

WHO: Masi
WHAT: Red Italian blend
WHERE: Venezie (Venice), Italy
WHEN: 2008
HOW MUCH: $12.99

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  • elena

    my favorite ,just pure perfection,not to wild just perfecto