Palate Press in The New York Times

Howard G. Goldberg, of The New York Times, highlighted the work of our Executive Editor Meg Houston Maker in her two-part story, “A Trip to the Rhone,” in The Latest on Wines, describing her story as “an ambling armchair reads that gracefully take them through lovely landscapes and enviable meals.” Thank you Mr. Goldberg, for recognizing Meg’s talent. We are all thrilled to be associated with her.

Don’t miss “A Trip to Rhone,” Part I and Part II, our featured story this week at Palate Press: The online wine magazine.

1. 

   Sonadora says:

   January 6, 2010 at 9:22 pm

   Congrats Meg!

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   Meg Houston Maker says:

   January 7, 2010 at 7:39 pm

   Thanks, David, and also Sonadora. Humbled by such recognition.

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   1WineDude says:

   January 11, 2010 at 9:24 pm

   WOOT!!!!!

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   Kitchen Canisters says:

   December 13, 2010 at 2:40 am

   i always syndicate feeds on my subcribers and of course feedburner is definitely a great help ~:;

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