This is fresh and fruity, cherries and rhubarb, with a spicy cayenne and white pepper background. This is a moderately priced, juicy, fruit-driven blend. Drink it a bit cool and match it with grilled summer vegetables.

WHO Paul Jaboulet Aine’
WHAT 60% Grenache, 40% Syrah
WHERE France, Rhone
WHEN 2007
HOW MUCH $12.99 (press sample)


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David Honig