Saturday, March 13, 2010

Featured Stories

Off the Beaten Path in Northeastern Italy: Three Winemakers Discuss the Future

At almost two meters in height, with broad shoulders and sturdy hands, Paolo Vodopivec looks well adapted to work the land that is Carso. When I drove through this northeastern Italian region a year ago, I felt tremendous respect for the work he and other local winemakers do in an environment dominated by stone—lots of it—and Bora wind. To survive... [Pour another glass and read on]


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Wine Spotlight

Wining and Dining Through Western Australia

When it comes to Australian wines most people think of densely fruity, spicy Shiraz, or robust, oaky Chardonnay from... [Pour another glass and read on]


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Wine Conversation

Small Italian Wineries Struggle to Crack U.S. Market

Small Italian wineries producing handcrafted wines are struggling to break into the U.S. market. For every giant like... [Pour another glass and read on]


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The Wine World

A Little Bit of Class in Australian Shiraz

There was a time when I loved Australian Shiraz: that time was 2005, and the wine in question was Yellow Tail. Fortunately... [Pour another glass and read on]

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The Wine Life

A Delicate Balance

Dinner with wine used to be simple. The rule was white wine with white meat and red wine with red meat. But most of... [Pour another glass and read on]

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Soap Box

Wine, Women, and Weight

By now you’re heard the news, Alcohol May Help Fight Weight Gain In Women! You don’t have to take Wine Spectator’s... [Pour another glass and read on]

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Wine for Haiti

Wine for Haiti Auction Catalogue

To bid on any item in the catalogue, please click on the picture and enter your bid in the comments for each unique... [Pour another glass and read on]

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Wine Reviews

1996 Cape Clairault Cabernet Sauvignon, South West Australia

Violets and a slightly gamey mustiness, as well as the brick-red color, show a wine that aged gracefully. There is still black fruit but it does not overwhelm... [Pour another glass and read on]

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